In the heart of the Lowcountry, where the warmth of Southern hospitality meets the artistry of culinary excellence, you’ll find Grace & Grit. This family-run restaurant, led by the passionate Chef Frank Kline, is not just a dining destination; it’s a celebration of food, community, and the true spirit of the South. Established in August 2017, Grace & Grit has become a beloved fixture in the culinary landscape, offering fresh, local seafood, creative Southern dishes, and an unparalleled bourbon program.
A Family Legacy of Flavor
At Grace & Grit, it’s not just about the food; it’s about the heart and soul that goes into every dish. As a family-run establishment, they pour their love and dedication into creating a dining experience that’s as welcoming as it is delicious. It’s a place where every guest is treated like family, and every meal is a celebration of tradition and innovation.
Chef-Owned Excellence
Chef Frank Kline, the driving force behind Grace & Grit, is not just an owner; he’s a culinary artist with a passion for crafting unforgettable flavors. His vision and expertise infuse every aspect of the restaurant, from the carefully curated menu to the delightful “Grit Flight” featuring a sampling of their famous grits. It’s a testament to his commitment to quality and creativity.
Fresh, Local, and Flavorful
The cornerstone of Grace & Grit’s menu is fresh, local seafood and produce. This commitment to sourcing the finest ingredients ensures that every dish bursts with flavor and authenticity. From the catch of the day to garden-fresh vegetables, you can taste the difference that quality makes.
A Bourbon Lover’s Paradise
For those with a taste for fine spirits, Grace & Grit’s bourbon program is a highlight. The extensive selection of bourbons is a testament to their dedication to offering something special for every palate. It’s a place where bourbon enthusiasts can savor the rich and complex flavors of this Southern classic.
A Culinary Experience for Every Occasion
Whether you’re visiting for brunch, lunch, or dinner, Grace & Grit has a menu that will tantalize your taste buds. Their “Grit Flight” offers a unique exploration of grits, showcasing the versatility and creativity that goes into every dish. And for those seeking variety, their full bar, beer, wine, and whiskey menus offer something for everyone.
Embracing Community
Beyond the exceptional food and drinks, Grace & Grit is a place that embraces its community. It’s a hub where friends and neighbors gather to celebrate life’s moments, big and small. It’s a place where the true spirit of Southern hospitality shines through in every interaction.
Join Us at Grace & Grit
Whether you’re a local seeking your new favorite restaurant or a visitor eager to experience the best of Southern cuisine, Grace & Grit welcomes you with open arms and a menu that promises to delight. It’s a place where the love for food, home, and community come together to create an unforgettable dining experience.
So, come and savor the flavors of the South, enjoy the warmth of true Southern hospitality, and discover why Grace & Grit is more than just a restaurant – it’s a cherished part of the community and a culinary journey you won’t want to miss.